Samarqand brings the cooking of the Silk Road to Stawowa in the centre of Wrocław. For more than five years it has refined grilling over live fire with specially sourced cuts, alongside Uzbek classics and Georgian favourites: hand-made khinkali and freshly baked khachapuri. Drinks and shisha are served too.
What to Order
From the Uzbek classics, order the Fergana plov, slow-cooked with beef, carrot, garlic and barberries, the lagman of hand-made noodles in a thick beef broth, or the steamed manty dumplings filled with chopped beef and pumpkin.
Visual vibe
View on InstagramAround the Corner
From Samarqand, on foot:
- Pizza Si (Fine Italian), about 4 minutes
- Zucca Ristorante e Pizzeria (Fine Italian), about 6 minutes
- PieRogi Vegan & Vege (Pierogi), about 8 minutes
- The Rynek (Old Town Hall), about 18 minutes
Times are estimates from map positions, not a planned route.
Verified by Best Restaurants Wrocław Concierge: November 3, 2026